Japanese Panko breadcrumbs 300g by Yutaka Online


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Japanese Panko breadcrumbs 300g by Yutaka

Japanese Panko breadcrumbs 300g by Yutaka

Panko breadcrumb is light and crispy yet coarser texture and therefore are more delicate and absorbs less oil. Thinking of a Katsu dishes? Dip your meat of of choice or vegetables into flour batter, beaten egg and then cover thoroughly with panko breadcrumb before frying. Ready for a yummy crunch!

Ingredients: Wheat Flour, Palm Oil, Yeast, Salt

Panko breadcrumbs are an essential component in some of the most popular dishes in Japanese cuisine, such as katsu curry and korokke croquettes. Fluffier and flakier than most Western breadcrumbs, panko breadcrumbs absorb less oil when cooked, giving food a lighter and crispier texture.


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